• A bag of Colipse Peru whole beans with smooth, nutty, and chocolatey flavors.
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Peruvian Coffee Beans

Peruvian Coffee Beans

$21.50 USD
$24.50 USD $21.50 USD
Sale Sold out
Size 12 oz

Buy Colipse Peruvian coffee beans online. Each 12-ounce bag is freshly roasted, vacuum-sealed for freshness, and shipped immediately. This medium roast single origin coffee uses Typica, Castillo, and Bourbon beans from Northern Peru's Amazonian Andes. The beans are from the Organic and Fair Trade JUMARP El Palto cooperative in the Yamon District, Utcubamba Province. Our Peruvian coffee has medium acidity, a smooth body, and lemon, herbal, and chocolate flavors. It suits various brewing methods: manual drip, automatic drip, AeroPress, Siphon, cold brew, and French press. This coffee is available as whole beans or drip-ground. Whole beans suit grinders and bean-to-cup machines, while drip-ground is ideal for drip and pour-over brewing. Order Peruvian coffee beans today for free U.S. shipping, delivered in 5 business days.

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  • COFFEE PROFILE

    ROAST LEVEL: Medium

    BODY: Smooth

    ACIDITY: Medium

    FLAVOR NOTES: Lemon, Herbal, Smooth Chocolate

  • COFFEE QUALITY

    TYPE: 100% Arabica coffee

    VARIETALS: Typica, Bourbon, and Castillo

    GRADE: Grade 1, SHG, EP

    ALTITUDE: 1,300-1,800 meters above the sea

  • COFFEE ORIGIN

    PRODUCER: The Asociacion de Productores Cafetaleros Juan Marco El Palto (JUMARP)

    REGION: Amazonas

    PROCESS: Fully Washed

    HARVEST MONTHS: March - September
Coffee branch with ripe, red and purple coffee cherries.

Why Buy Peruvian Coffee Beans from Colipse?

Buying Peruvian coffee beans from Colipse offers several advantages. Colipse Peru Juan Marco Washed is Grade 1, SHG, and EP-certified, ensuring premium quality. The beans, sourced from the JUMARP El Palto cooperative, are organically grown without synthetic pesticides or GMOs. Roasted to order for freshness, they offer a smooth body with lemon, herbal, and chocolate notes. The coffee is versatile for multiple brewing methods and comes with complimentary shipping in eco-friendly packaging with a CO₂ release valve.

unroasted coffee beans from Peru el palto coop

Is Coffee from Peru Good?

Yes, coffee from Peru is considered high quality. Peru produces high-altitude coffee, especially in regions like Cajamarca and Cusco. The beans typically have bright acidity, medium body, and tasting notes of fruit, floral, and chocolate. Many smallholder farmers in Peru avoid synthetic chemicals for economic reasons and practice traditional organic-by-default farming. Buy Peruvian coffee today for high quality, consistently scoring 83-86 on the SCA scale, with microlots reaching 85-86.

freshly roasted coffee beans

Best Peruvian Coffee Beans

Colipse Peru Juan Marco Washed ranks among the best Peruvian coffee beans. The beans undergo aerobic fermentation, are washed, and hand-sorted to achieve specialty-grade scores of 83–84. Roasted after the first crack, these medium-brown beans have a milk chocolate color and no visible oil. Available as whole or drip-ground, they suit any grinder or drip/pour-over brewing.

espresso made from organic Peruvian coffee beans

What Does Peruvian Coffee Taste Like?

Our Peru coffee has medium acidity, a smooth body, and flavors of lemon, herbal notes, and chocolate. This coffee suit multiple brewing methods, including manual drip, automatic drip, AeroPress, Siphon, cold brew, and French press. The beans are roasted to order, meaning they are freshly roasted only after an order is placed to ensure maximum freshness and flavor.

Questions About Peruvian Coffee

What to know about Colipse Peru coffee?

Customers should know several aspects of Colipse Peru coffee to decide if it's right for them. Our Peruvian coffee is a Grade 1, fully washed, single-origin from Amazonas, Peru. This coffee can be brewed in many ways, but drip, pour-over, espresso, and cold brew best highlight its flavor. This specialty coffee is roasted to order and comes in 12-ounce bags with a degassing vent, barrier film, and gusseted bottom for freshness.

What bean types are in Colipse Peru coffee?

Colipse Peru coffee is 100% Arabica, with Typica, Castillo, Bourbon, and Catimor varieties.

Is Colipse Peru coffee organic?

Yes, Colipse Peru coffee is organic, sourced from the Organic and Fair Trade JUMARP El Palto cooperative in Peru's Yamon District. Smallholder farmers grow this coffee at 1,600–1,800 meters. JUMARP, or 'El Palto,' follows strict organic standards, excluding synthetic pesticides, herbicides, fertilizers, and GMOs. It lacks USDA organic certification.

How is Colipse Peru coffee harvested?

Colipse Peru coffee beans are selectively handpicked by the 185+ members of the JUMARP cooperative, ensuring only the ripest cherries are chosen.

How is Colipse Peru coffee packaged?

Colipse's Peru coffee is packaged in bags with a CO2 release valve, made from multi-layer protective film with an expandable base. This packaging ensures freshness by protecting the coffee from light, moisture, and oxygen. Orders are shipped in recyclable mailers and boxes via USPS, UPS, or FedEx, and typically arrive within 3-5 business days after roasting and packing. The net weight of Colipse's Peru Juan Marco coffee beans and grounds is 12 oz (340 grams).

What color are Colipse Peru coffee beans?

Colipse Peru Juan Marco coffee beans have a medium brown, milk chocolate color with no visible oil. They are roasted just after the first crack, ensuring a smooth and balanced flavor.

Which brewing methods are most suitable for Colipse Peru coffee?

Brew Colipse Peru coffee using pour-over, Moka pot, espresso, drip, or cold brewing. This coffee is medium-roasted to a City roast level, balancing acidity and sweetness. Methods like cold brewing, gravity brewing, or brewing without a paper filter extract more oils, enhancing complexity and flavor. Although there are many different types of coffee brewing methods that may be considered objectively suitable for different coffee beans, it is important that people also choose the coffee beans that they enjoy the taste of, and highlight their personal preferences.

How Fresh is Colipse Peru coffee?

Colipse Peru coffee is roasted to order in small batches for maximum freshness. The beans are packaged in a recyclable bag with a CO₂ release valve, allowing immediate brewing without waiting for degassing. Orders are shipped within five business days to maintain peak flavor.

What is the shelf life for Colipse Peru coffee?

Colipse Peru coffee in its packaging lasts up to 6 months. Opened whole beans are best within 1 month, roasted beans within 2-4 weeks, and ground coffee within 1-2 weeks. Store coffee in a cool, dry, dark, and oxygen-free place for freshness. After these times, coffee is safe but flavor fades.

What is the shipping fee for Colipse Peru coffee?

Colipse Peru coffee includes complimentary shipping. Orders are delivered within five business days, ensuring freshness and convenience.