Collection: Fresh Ground Coffee

Order fresh ground coffee from Colipse that has been roasted and then broken down into smaller particles for home brewing. Brew coffee grounds at home in dark, medium, and light roasts without the hassle of grinding, measuring, and prepping. Choose from 15 options in single origin or signature blends and receive beans roasted and freshly ground in small batches only after you place an order.

Experience the rich taste and smell released from small-batch roasted coffee when it is ground and combined with water to extract its flavor. Enjoy coffee pre-ground to match your brewing style, whether filter brewing, v60 coffee brewing, or full immersion brewing. Choose from options that are organic, Fairtrade certified, high in caffeine, or decaffeinated.

Why Buy Colipse Fresh Ground Coffee?

Colipse provides seven reasons, found below, to buy our fresh ground coffee for brewing in your own kitchen.

• 15 ground coffee options: Find the perfect roast, origin, blend, or flavor notes for your taste.
• Specialty-grade beans: Premium quality, sourced from top specialty coffee farms.
• All grind sizes available: Choose between coarse, medium, and fine for steep cold brewing, auto drip brewing , or espresso brewing.
• Sizes from 12 oz to 5 lb: Save more with volume discounts when buying bulk ground coffee.
• Machine-compatible: Perfect for filter, Percolator, Moka pot, and more.
• Always fresh: Roasted to order and shipped immediately.
• Free shipping + 15% off first order: Fresh coffee delivered fast and affordable.

About Colipse Ground Coffee

Ground coffee, recently roasted and ground to the ideal fineness or coarseness, with vibrant aroma, flavor, and acidity, is on sale at Colipse. Each coffee listing includes thorough information about where it came from, what kind it is, when it was roasted, and how it tastes. The date coffee beans are purchased is when they are roasted and ground, packaging is printed, and the order is shipped. Shop Cold Brew Coarse Ground Coffee for smooth cold brews, Sumatra Aceh Ground Coffee for bold earthy flavors, and Othaya Light Roast Ground Coffee for a bright floral cup.

What is Ground Coffee?

Ground coffee is coffee beans that have been roasted and then ground into fine or coarse particles for brewing. There are several forms of ground coffee including coarse, medium, fine, and extra fine grinds. Ground coffee offers faster preparation, fresher flavor than instant, more control over brewing, and allows customizing grind size for taste. You can brew coffee, create exfoliating scrubs, or use ground coffee for composting.

What is Coarse Ground Coffee?

Coarse ground coffee has a large, chunky texture like sea salt. It's best for brewing methods needing longer steeping, such as French press and cold brew. Coarse ground coffee help prevent over-extraction, making the flavor smoother and less bitter.

What is Medium Ground Coffee?

Medium ground coffee has a sand-like texture, ideal for drip, pour-over, and siphon systems. Medium ground coffee balances extraction and flavor, making a brew that's neither bitter nor weak.

What is Fine Ground Coffee?

Fine ground coffee is coffee beans ground to a powdery texture, finer than table salt. This grind size is ideal for espresso machines and moka pots because it allows for quick extraction and rich flavor. A proper fine grind coffee ensures maximum surface area contact with water during brewing.

How to Brew Coffee from Fresh Ground Coffee?

Brew coffee from fresh ground coffee in four steps listed below.

1. Boil water to 200°F (93°C).
2. Measure 2 tablespoons (10 grams) of ground coffee per 6 ounces (180 milliliters) of water.
3. Pour hot water evenly over grounds.
4. Let brew for 4 minutes, then serve immediately.

Is Fresh Roasted Ground Coffee Better?

Yes, fresh ground coffee is better; it retains more oils and flavors, giving a richer, fresher taste. Not fresh ground coffee is coffee ground and stored long-term, causing oxidation and flavor/aroma loss. Look for freshness, grind size, roast level, and origin when buying ground coffee.

Is Ground Coffee less expensive then Whole Bean?

Yes, ground coffee is usually less expensive than whole bean coffee. Manufacturers save costs by processing larger batches of ground coffee, which reduces production and packaging expenses.

How long does Ground Coffee Stay Fresh?

Ground coffee stay fresh 1-2 weeks after opening when stored at room temperature in an airtight container. For maximum freshness, refrigerate it and use within 3-4 weeks. Freezing can extend its life to up to 2 months, but frequent thawing and refreezing can degrade flavor and aroma.