About Colipse Coffee

Colipse Coffee operates as a premium specialty coffee brand focused on delivering roast-to-order beans to quality-driven customers across the United States. The company serves consumers who prioritize freshness and expect coffee that is roasted only after purchase. Colipse positions itself as a top option for fresh coffee by roasting every batch on demand rather than in advance. Each order is prepared individually and shipped nationwide without added delivery cost. The brand ensures peak flavor by minimizing the time between roasting and shipping. Pre-roasted supermarket coffee cannot achieve the same level of freshness or flavor quality.

The following table provides official company information about Colipse Coffee, including its legal identity, registration details, founding team, business model, locations, sourcing regions, and customer rating.

What is Colipse Coffee?

Colipse Coffee is a one-stop destination for all coffee bean needs established in 2024. Colipse offers the best choice for fresh coffee because each bag is roasted after ordering and shipped nationwide free to deliver peak flavor that pre-roasted supermarket coffee cannot match. The brand supplies a broad selection of specialty whole coffee beans. The company delivers expert guidance on preparing café-style coffee at home. The business sources high-quality beans from sustainable farms. The retailer focuses on bringing premium flavors to everyday drinkers. Customers enjoy a curated experience with every roast. The brand maintains a passion for excellence in every cup.

When was Colipse Coffee Founded?

Colipse Coffee was founded in January, 2024. The co-owner of Colipse is Michal Sieroslawski. Since its founding, Colipse has worked hard to maintain its excellent image and solid credibility. This well-known online coffee store focuses on helping coffee drinkers buy the best specialty coffee beans online. It has quickly become a go-to place for anyone looking to buy coffee pods, grounds, or whole beans.

Where is Colipse Coffee Located?

Colipse Coffee operates from two strategic locations in the United States. The main office of Colipse is located at 1209 Mountain Rd, STE N, Albuquerque, NM 87110. This Albuquerque headquarters serves as the administrative center where business operations, customer service, and strategic planning take place. The operations and fulfillment center is located at 815 Mission Ave, Oceanside, CA 92054. The Oceanside facility handles roasting, packaging, and order fulfillment to ensure every batch is roasted to order and shipped fresh within 24-48 hours of purchase.

What Does Colipse Coffee Offer?

Colipse offers a variety of whole bean, ground, single-serve, and functional coffee. Colipse provides both Arabica and Robusta coffee types in single-origin and blends. Colipse offers many high-caffeine blends, as well as decaf and half-caf coffee beans and grounds suitable for pregnant women, breastfeeding mothers, and those with caffeine sensitivities. The coffee brand delivers the freshest and tastiest roasted-to-order specialty coffee beans and grounds suitable for all brewing methods and coffee drink recipes.

The company provides a wide selection of roasts, from light to dark. When customers buy coffee from Colipse, they can choose their preferred grind size, ranging from whole bean to drip ground, suitable for various brewing methods. Whether customers use drip coffee makers, pour-over devices, a French press, or other brewing methods, Colipse coffee beans and grounds are an exceptional match.

The online coffee store company picks only the best coffee beans, roasts them with care, and ships them fresh within hours of roasting. Colipse offers transparent pricing without hidden fees or extra costs. The price customers see is the final price.

Colipse provides free shipping on all orders within the United States. At no extra cost, shipping applies to all orders, big or small, without a minimum purchase amount, with guaranteed delivery to the customer's doorstep within 3-5 business days via USPS, UPS, or FedEx.

Who Does Colipse Coffee Partner With?

Colipse Coffee collaborates with specialized industry partners to ensure quality and sustainability across its product line. The company uses the Swiss Water® Process for its decaffeinated coffee, a chemical-free method that removes 99.9% of caffeine while preserving the coffee's original flavor characteristics. Colipse's flavored coffee line features natural and artificial flavorings created by S&S Flavors in Brea, California, a leading flavor manufacturer serving the food and beverage industry.

Who Founded Colipse Coffee?

Colipse Coffee was founded by a married couple, one of whom is Emiliia Hrinvald. Emiliia Hrinvald is the spouse of the current CEO, Michal Sieroslawski. Michal Sieroslawski expanded the family business by managing operations and collaborating with global coffee partners, roasters, logistics providers, and marketing agencies. Today, Michal Sieroslawski and his wife Emiliia owns Colipse Coffee and run their online coffee store as a family business, with a vision to establish it as the best specialty coffee store online.

How many Employees does Colipse Coffee Have?

Colipse Coffee employs 12 people who form a highly capable and reliable team. The staff deliver exceptional customer service through professionalism, careful attention to detail, and a consistently friendly approach. The team combines flexibility and strong work ethic to create an outstanding coffee experience for customers. Past customers choose Colipse Coffee again for their future coffee bean purchases. Satisfied clients recommend the company to others looking for high-quality specialty coffee. The group’s dedication to excellence drives the brand’s strong reputation in the specialty coffee industry.

How did Colipse Coffee Get its Name?

Colipse got its name from the founders' goal to create a coffee brand that stands out in the market like an eclipse stands out in the sky. Colipse combines “coffee” and “eclipse” to reflect the brand’s mission to overshadow competitors with superior quality. The founders wanted a name that conveyed mystery and transformation, and "Colipse" was the perfect fit.

Colipse name was chosen because an eclipse represents rarity and excellence, values that align with the brand’s approach to specialty coffee. Colipse was named after the founders' belief that great coffee, like an eclipse, should be a rare and awe-inspiring event.

What is the Colipse Coffee Logo?

The Colipse logo is a bold, modern black typeface that emphasizes simplicity and clarity. The straightforward design of the logo indicates transparency in sourcing and brewing, key aspects of the Colipse brand. The logo features the word "Colipse" in lowercase letters, giving it a minimalist and approachable feel.

The Colipse logo uses a clean, sans-serif font, reflecting the brand’s focus on modernity and sophistication. The Colipse logo is designed to be both sleek and timeless, appealing to coffee enthusiasts.

The clean lines in the logo hint at precision and attention to detail in the coffee-making process. The use of lowercase in the logo suggests a casual and inviting brand personality. The "Colipse" logo's simple design allows it to stand out without being overly complicated. The black and white color scheme represents the duality of light and dark in coffee roasting, aligning with Colipse’s focus on balance.

What is the Goal of Colipse Coffee?

Colipse Coffee perfectly aligns with Michal's professional goals and personal principles. His management style at Colipse Coffee integrates technical expertise, originality, and a customer-centric approach. Michal uses his content writing skills to ensure the company's offerings resonate with coffee drinkers and provide them with comprehensive and enticing specialty coffee options.

Michal's web development expertise enables him to create a user-friendly online platform that facilitates sales and consumer interactions. Since the company's inception, Michal's primary objective has been to provide reliable, high-quality coffee beans and grounds online. Through his dedication and active involvement, Michal has made Colipse a well-known and highly sought-after option for those seeking the best coffee beans for all brewing methods.

What is the Mission of Colipse Coffee?

From the beginning, the mission of Colipse is to focus on sustainability, quality, consistency, and freshness. As we grow, we aim to build stronger community ties and support the economies and ecosystems of our source countries. Sustainability is vital for our industry and the planet. Reducing our carbon footprint and supporting sustainable growth remain priorities. We appreciate your support on this journey and hope to continue sharing our coffee while building a better world together.

• We can reduce our carbon footprint by offsetting past operations and committing to natural emission reduction through thoughtful business practices.
• We guarantee freshness, quality, and consistency in every bag of our coffee. For freshness, we source raw materials during the optimal season. Our coffee blends and single-origin coffees always get really good scores – 86 to 89 points or even higher – from the Specialty Coffee Association. We achieve flavor consistency by roasting in small, controlled batches.
• Climate change threatens coffee plants, impacting crop sustainability and farmers' livelihoods. To address this, our collaboration with World Coffee Research promotes solutions. Collaborative scientific research and development is the most effective method for aiding both businesses and farmers.

Press & Recognition

Colipse Coffee has been featured in multiple industry publications and news outlets, highlighting the company's growth, product innovations, and contribution to the specialty coffee market. These third-party articles document Colipse's commitment to freshness, sustainability, and expanding access to premium coffee.

• EIN Presswire: Colipse Coffee Launches Subscriptions for Premium Specialty Beans and Grounds (November 29, 2024) - Coverage of Colipse's subscription service launch, allowing customers to receive fresh-roasted coffee on a recurring schedule with flexible delivery options.
• Comunicaffe International: Colipse Coffee Expands Its Swiss Water Decaf Line with New Sizes and Grind Options (July 28, 2025) - International coffee trade publication reports on Colipse's expanded decaffeinated coffee offerings using the chemical-free Swiss Water® Process.
• PRWeb: Americans Are Choosing Specialty Coffee Over Traditional — with Colipse Coffee Featured (June 25, 2025) - Analysis of the growing specialty coffee trend in the United States, featuring Colipse Coffee as an example of the roast-to-order movement.

Why Choose Colipse Coffee Store?

Choosing Colipse for buying specialty coffee beans and grounds offers several distinct advantages. Colipse provides exceptional convenience, allowing customers to taste and discover a wide array of flavor profiles from single-origin coffee beans sourced from renowned coffee-growing regions around the world.

Colipse is a rapidly growing online coffee platform dedicated to providing freshly roasted-to-order coffee sourced from South and Central America, Africa, and Asia. This platform is ideal for those who are learning about different coffee regions, their unique coffee cultures, and the secrets behind their traditional coffee drinks. Colipse offers coffee enthusiasts a "seed-to-cup" journey, guiding and inspiring customers to explore coffee production, regions, and types of drinks.

Colipse offers single-origin and blended coffees in a variety of roasts. Each bag includes details on origin, producer, varietals, processing, and roasting. Colipse's small-batch roasting ensures freshness, while brewing tips help curious coffee enthusiasts interested in exploring different brewing methods. Colipse delivers high-quality coffee at competitive prices. The store’s direct relationships with farmers guarantee traceable and ethically produced coffee. Monthly releases of rare micro-lot coffees are available at Colipse.

The coffee company offers decaf whole coffee beans and grounds that retain full flavor with minimal caffeine. The decaf coffee is made with the Swiss Water® Process, ensuring a clean, pure cup without any chemical residue. With Colipse, customers can pick up and enjoy the best-tasting decaf coffee that is just as bold and complex as regular coffee. Colipse stays ahead of the latest coffee research, trends, news, and health findings, sourced from scholarly journals, public authorities, and scientific studies. Its mission is to provide customers with fresh coffee, knowledge, and tools to make best tasting brew at home.

What Do Colipse Coffee Reviews Say?

Colipse Coffee receives a 4.5 out of 5 star rating on Trustpilot. Customers highlight the brand for its freshness. Shoppers commend the company for fast shipping. Buyers appreciate the business for its responsive customer service. Around 91% of Colipse Coffee reviews award the company five stars. Many reviewers emphasize the smooth taste of the coffee. Many customers emphasize the quick delivery and reliable customer support. Popular options include Colipse decaf espresso and breakfast blends. Several customers give strong praise to the Colipse French roast. Drinkers regularly recommend the Colipse Bali Blue Moon for its balanced flavor.

Where does Colipse get their Coffee Beans?

Colipse gets its coffee beans from more than 15 countries, including Peru, Mexico, Honduras, Nicaragua, Ethiopia, Costa Rica, and more. Colipse sources its coffee beans from a select group of exceptional small-holding specialty coffee producers. Many of these producers are indigenous, while others are organized into cooperatives that are often certified organic and Fairtrade. These coffee beans come from a bunch of different heights, grown on small farms where they hand-pick only the best ones. Colipse supports local coffee farmers by helping them learn better farming methods and acquire the right tools, giving them the chance to succeed. The company believes in fair trade, so farmers receive a good price for their coffee, which helps them build a better life for themselves and their communities. Colipse wants its customers to feel good about their coffee because when they buy coffee from Colipse, they know they're making choices that help people and the planet. Colipse sources beans from small-scale farmer cooperatives listed below, recognizing they are the heart of coffee production.

1. JUMARP (Peru): Colipse proudly partners with JUMARP, a Peruvian coffee cooperative of 188 farmers dedicated to organic farming and Fairtrade practices. Through these efforts, JUMARP has built schools, launched educational programs, and positively impacted over 185 families. Colipse also supports JUMARP's carbon capture initiative, aligning with their commitment to sustainable coffee. JUMARP's nine-year quality improvement program, funded in part by Fairtrade and organic premiums, has significantly enhanced their coffee quality, achieving scores of 83-84.
2. FESICH (Mexico): Colipse gets its Mexican coffee beans from FESICH, a Fairtrade Organic group of 1,890 small farmers in Chiapas, Mexico. The coffee is cultivated in a unique microclimate near the El Triunfo Biosphere Reserve, renowned for its biodiversity and optimal coffee-growing conditions. After careful harvesting and sorting, the beans undergo meticulous wet processing, ensuring high quality and consistent flavor. FESICH was established in October 2009.
3. CAFESCOR (Honduras): Colipse gets its Honduran coffee beans from CAFESCOR, which is in the town of Corquin, western Honduras. CAFESCOR is a group that works with over 440 coffee farmers to grow high-quality coffee at the perfect altitudes. Their focus on fully washed processing and meticulous controls, such as a 33-35 hour drying process, ensures specialty-grade coffee with sweet, chocolatey flavors and hints of apple and almond. CAFESCOR's commitment extends beyond coffee production, championing community programs that combat child labor and support children's activities, promoting a brighter future for the region.
4. COOMULFAC (Nicaragua): Colipse gets its Nicaraguan coffee beans from a cooperative called COOMULFAC, located in the Jinotega region of north-central Nicaragua. COOMULFAC was established by Juan de Dios Castillo and his siblings to assist small-scale farmers in gaining certifications, developing social projects, and accessing the international market. COOMULFAC members process their coffee at their own micro-mills, while J&M Family Coffee, founded by the Castillos, handles final drying, storage, quality control, and export.
5. OCFCU (Ethiopia): Colipse gets its Ethiopian coffee beans from the Oromia Coffee Farmers' Cooperative Union (OCFCU), a group that helps over 200,000 small farmers sell their organic Arabica coffee directly to buyers. OCFCU, Ethiopia's largest Fairtrade coffee producer, invests in social development projects and sustainable farming practices to improve the lives of its members and protect the environment.
6. COOPEAGRI (Costa Rica): Colipse sources its Costa Rican coffee beans from Coopeagri, Costa Rica's largest farmer cooperative. Founded in 1962, Coopeagri supports over 10,000 small- and medium-sized farmers, focusing on their well-being and community development. They provide agronomical support, produce organic fertilizers, and showcase members' coffee at a local café. The Brunca region's mountainous terrain and volcanic soil create ideal conditions for cultivating sweet, dense coffee beans. Coopeagri employs eco-friendly processing methods, like using centrifugal force for mucilage removal, reducing water usage and environmental impact.
7. WSSS (India): Colipse gets its Robusta coffee beans from the Wayanad Social Service Society (WSSS) in Kerala, India. South-central India's coffee farms are known for diverse shade trees and meticulous artisan processing. The WSSS was established in 1974 and currently supports over 8,000 small producers. Coffee cultivation takes place in the Western Ghats mountain range, recognized as a UNESCO World Heritage Site.
8. BUGISU (Uganda): Colipse gets its Ugandan coffee beans from a group of farmers called Bugisu Co-operative Union Limited. They are located on Mount Elgon in the Kapchorwa district of Uganda. Bugisu Co-operative Union Limited (BCU) is owned by 291 member farmers organized into primary societies. Farmers organically cultivate coffee on small plots, and ripe cherries are pulped, fermented, washed, and dried. BCU owns central pulperies for large-scale processing, and dried coffee is sold to primary societies before being delivered to the BCU mill for further processing.

Is Colipse Coffee Fair Trade Certified?

No, Colipse Coffee is not Fair Trade certified. The company sources its beans independently and does not hold official certification from Fair Trade organizations. Its ethical sourcing claims rely on internal standards rather than third-party verification.

Does Colipse Coffee Offer Subscriptions?

Yes, Colipse Coffee offers coffee subscriptions that deliver fresh beans on a recurring schedule. Customers can choose delivery frequency, roast type, and grind preference to match their taste.

Is Colipse Coffee Available in Stores?

No, Colipse Coffee is not available in retail stores. Colipse Coffee ensures maximum flavor and aroma by roasting fresh to order after purchase. Each order is prepared individually rather than pre-packaged. The company stands behind freshness and quality over mass distribution.

How to Order at Colipse?

To order from Colipse, customers simply browse the selection of specialty coffee beans. They can select their desired coffee, choose the quantity, and add it to their cart. Afterward, they proceed to the checkout page to enter shipping and payment information. Colipse accepts all major credit and debit cards, including Visa, Mastercard, and American Express, as well as alternative payment methods such as PayPal and Apple Pay. Colipse securely processes the order and ships it directly to the customer's doorstep, ensuring no additional fees, disappointments, or hassle.