About Colipse Coffee

Colipse is an online coffee store. Colipse was established in 2024. The current co-owner of Colipse is Michal Sieroslawski. Colipse is based in Albuquerque, New Mexico. The coffee store company offers the freshest and tastiest roasted-to-order specialty coffee beans and grounds suitable for all brewing methods and coffee drink recipes.

Colipse is a one-stop shop for all your coffee bean needs. Colipse offers a wide variety of specialty whole coffee beans and expert advice on how to make the perfect cup of coffee shop style coffee at home. Customers do not have to worry about extra charges or hidden costs. Colipse has no backend charges or shipping rate increases. Customers simply pay for what they receive, rest assured that with Colipse.

When was Colipse Founded?

Colipse was founded in 2024. The main office of Colipse is located in 1209 Mountain Rd Albuquerque, NM, US 87110. Colipse has worked hard to maintain its excellent image and solid credibility. This well-known online coffee store specializes in making it easy for coffee drinkers to buy the best specialty coffee beans online, with a wide selection of single-origin and blended coffees from around the world. Colipse is undoubtedly the go-to place for anyone looking to buy coffee grounds or whole beans for brewing the perfect cup at home.

What does Colipse Offer?

Colipse offers a variety of whole bean and ground coffee, including Arabica, Robusta, single-origin, and blends. Colipse offers many high-caffeine blends, as well as decaf and half-caf coffee beans and grounds suitable for pregnant women, breastfeeding mothers, and those with caffeine sensitivities. The company provides a wide selection of roasts, from light to dark. When customers buy coffee from Colipse, they can choose their preferred grind size, ranging from whole bean to drip ground, suitable for various brewing methods. Whether customers use drip coffee makers, pour-over devices, a French press, or other brewing methods, Colipse coffee beans and grounds are an exceptional match.

The online coffee store company picks only the best coffee beans, roasts them with care, and ships them fresh within hours of roasting. Colipse offers transparent pricing without hidden fees or extra costs. The price customers see is the final price. Colipse provides free shipping on all orders within the United States. At no extra cost, shipping applies to all orders, big or small, without a minimum purchase amount, with guaranteed delivery to the customer's doorstep within 3-5 business days via USPS, UPS, or FedEx.

Who Found Colipse Coffee?

Colipse Coffee was founded by a married couple, one of whom is Emiliia Hrinvald. Emiliia Hrinvald is the spouse of the current CEO, Michal Sieroslawski. Michal Sieroslawski became involved in the operations and management of their family business, expanding it through collaborations with international coffee cooperatives, private coffee farmers, specialty roasters, import/export specialists, logistics companies, packaging providers, and marketing agencies. Today, Michal and his wife Emiliia owns Colipse and run their online coffee store as a family business, with a vision to establish it as the best specialty coffee store online.

How many Employees does Colipse Have?

Colipse has 12 employees who make up a winning team and are a credit to the company. Their exceptional customer service, professionalism, attention to detail, flexibility, and friendly attitude combine to create an outstanding coffee experience. Previous customers undoubtedly choose Colipse again for their future coffee bean needs and wholeheartedly recommend them to anyone seeking top-notch coffee in the specialty coffee industry. This is all thanks to the team's incredible dedication to excellence.

How did Colipse Get its Name?

Colipse got its name from the founders' goal to create a coffee brand that stands out in the market like an eclipse stands out in the sky. Colipse combines “coffee” and “eclipse” to reflect the brand’s mission to overshadow competitors with superior quality. The founders wanted a name that conveyed mystery and transformation, and "Colipse" was the perfect fit. Colipse was chosen because an eclipse represents rarity and excellence, values that align with the brand’s approach to specialty coffee. Colipse was named after the founders' belief that great coffee, like an eclipse, should be a rare and awe-inspiring event.

What is the Colipse Logo?

The Colipse logo is a bold, modern black typeface that emphasizes simplicity and clarity. The straightforward design of the logo indicates transparency in sourcing and brewing, key aspects of the Colipse brand. The logo features the word "Colipse" in lowercase letters, giving it a minimalist and approachable feel. The Colipse logo uses a clean, sans-serif font, reflecting the brand’s focus on modernity and sophistication. The Colipse logo is designed to be both sleek and timeless, appealing to coffee enthusiasts.

The clean lines in the logo hint at precision and attention to detail in the coffee-making process. The use of lowercase in the logo suggests a casual and inviting brand personality. The "Colipse" logo's simple design allows it to stand out without being overly complicated. The black and white color scheme represents the duality of light and dark in coffee roasting, aligning with Colipse’s focus on balance.

What is the Goal of Colipse Coffee?

Colipse Coffee perfectly aligns with Michal's professional goals and personal principles. His management style at Colipse integrates technical expertise, originality, and a customer-centric approach. Michal uses his content writing skills to ensure the company's offerings resonate with coffee drinkers and provide them with comprehensive and enticing specialty coffee options.

Michal's web development expertise enables him to create a user-friendly online platform that facilitates sales and consumer interactions. Since the company's inception, Michal's primary objective has been to provide reliable, high-quality coffee beans and grounds online. Through his dedication and active involvement, Michal has made Colipse a well-known and highly sought-after option for those seeking the best coffee beans for all brewing methods.

What is the Mission of Colipse Coffee?

From the beginning, the mission of Colipse is to focus on sustainability, quality, consistency, and freshness. As we grow, we aim to build stronger community ties and support the economies and ecosystems of our source countries. Sustainability is vital for our industry and the planet. Reducing our carbon footprint and supporting sustainable growth remain priorities. We appreciate your support on this journey and hope to continue sharing our coffee while building a better world together.

• We can reduce our carbon footprint by offsetting past operations and committing to natural emission reduction through thoughtful business practices.
• We guarantee freshness, quality, and consistency in every bag of our coffee. For freshness, we source raw materials during the optimal season. Our blends and single origins consistently score 86–89 points or higher. We achieve flavor consistency by roasting in small, controlled batches.
• Climate change threatens coffee plants, impacting crop sustainability and farmers' livelihoods. To address this, our collaboration with World Coffee Research promotes solutions. Collaborative scientific research and development is the most effective method for aiding both businesses and farmers.

Why Choose Colipse Coffee Store?

Choosing Colipse for buying specialty coffee beans and grounds offers several distinct advantages. Colipse provides exceptional convenience, allowing customers to taste and discover a wide array of flavor profiles from single-origin coffee beans sourced from renowned coffee-growing regions around the world. Colipse is a rapidly growing online coffee platform dedicated to providing freshly roasted-to-order coffee sourced from South and Central America, Africa, and Asia. This platform is ideal for those who are learning about different coffee regions, their unique coffee cultures, and the secrets behind their traditional coffee drinks. Colipse offers coffee enthusiasts a "seed-to-cup" journey, guiding and inspiring customers to explore coffee production, regions, and types of drinks.

Colipse offers single-origin and blended coffees in a variety of roasts. Each bag includes details on origin, producer, varietals, processing, and roasting. Colipse's small-batch roasting ensures freshness, while brewing tips help curious coffee enthusiasts interested in exploring different brewing methods. Colipse delivers high-quality coffee at competitive prices. The store’s direct relationships with farmers guarantee traceable and ethically produced coffee. Monthly releases of rare micro-lot coffees are available at Colipse.

The coffee company offers decaf whole coffee beans and grounds that retain full flavor with minimal caffeine. The decaf coffee is made with the Swiss Water® Process, ensuring a clean, pure cup without any chemical residue. With Colipse, customers can pick up and enjoy the best-tasting decaf coffee that is just as bold and complex as regular coffee. Colipse stays ahead of the latest coffee research, trends, news, and health findings, sourced from scholarly journals, public authorities, and scientific studies. Its mission is to provide customers with fresh coffee, knowledge, and tools to make best tasting brew at home.

Where does Colipse get their Coffee Beans?

Colipse gets its coffee beans from more than 15 countries, including Peru, Mexico, Honduras, Nicaragua, Ethiopia, Costa Rica, and more. Colipse sources its coffee beans from a select group of exceptional small-holding specialty coffee producers. Many of these producers are indigenous, while others are organized into cooperatives that are often certified organic and fair trade. These coffee beans come from a bunch of different heights, grown on small farms where they hand-pick only the best ones. Colipse supports local coffee farmers by helping them learn better farming methods and acquire the right tools, giving them the chance to succeed. The company believes in fair trade, so farmers receive a good price for their coffee, which helps them build a better life for themselves and their communities. Colipse wants its customers to feel good about their coffee because when they buy coffee from Colipse, they know they're making choices that help people and the planet. Colipse sources beans from small-scale farmer cooperatives listed below, recognizing they are the heart of coffee production.

• JUMARP (Peru): Colipse proudly partners with JUMARP, a Peruvian coffee cooperative of 188 farmers dedicated to organic farming and Fairtrade practices. Through these efforts, JUMARP has built schools, launched educational programs, and positively impacted over 185 families. Colipse also supports JUMARP's carbon capture initiative, aligning with their commitment to sustainable coffee. JUMARP's nine-year quality improvement program, funded in part by Fairtrade and organic premiums, has significantly enhanced their coffee quality, achieving scores of 83-84.
• FESICH (Mexico): Colipse gets its Mexican coffee beans from FESICH, a Fairtrade Organic group of 1,890 small farmers in Chiapas, Mexico. The coffee is cultivated in a unique microclimate near the El Triunfo Biosphere Reserve, renowned for its biodiversity and optimal coffee-growing conditions. After careful harvesting and sorting, the beans undergo meticulous wet processing, ensuring high quality and consistent flavor. FESICH was established in October 2009.
• CAFESCOR (Honduras): Colipse gets its Honduran coffee beans from CAFESCOR, which is in the town of Corquin, western Honduras. CAFESCOR is a group that works with over 440 coffee farmers to grow high-quality coffee at the perfect altitudes. Their focus on fully washed processing and meticulous controls, such as a 33-35 hour drying process, ensures specialty-grade coffee with sweet, chocolatey flavors and hints of apple and almond. CAFESCOR's commitment extends beyond coffee production, championing community programs that combat child labor and support children's activities, promoting a brighter future for the region.
• COOMULFAC (Nicaragua): Colipse gets its Nicaraguan coffee beans from a cooperative called COOMULFAC, located in the Jinotega region of north-central Nicaragua. COOMULFAC was established by Juan de Dios Castillo and his siblings to assist small-scale farmers in gaining certifications, developing social projects, and accessing the international market. COOMULFAC members process their coffee at their own micro-mills, while J&M Family Coffee, founded by the Castillos, handles final drying, storage, quality control, and export.
• OCFCU (Ethiopia): Colipse gets its Ethiopian coffee beans from the Oromia Coffee Farmers' Cooperative Union (OCFCU), a group that helps over 200,000 small farmers sell their organic Arabica coffee directly to buyers. OCFCU, Ethiopia's largest Fairtrade coffee producer, invests in social development projects and sustainable farming practices to improve the lives of its members and protect the environment.
• COOPEAGRI (Costa Rica): Colipse sources its Costa Rican coffee beans from Coopeagri, Costa Rica's largest farmer cooperative. Founded in 1962, Coopeagri supports over 10,000 small- and medium-sized farmers, focusing on their well-being and community development. They provide agronomical support, produce organic fertilizers, and showcase members' coffee at a local café. The Brunca region's mountainous terrain and volcanic soil create ideal conditions for cultivating sweet, dense coffee beans. Coopeagri employs eco-friendly processing methods, like using centrifugal force for mucilage removal, reducing water usage and environmental impact.
• WSSS (India): Colipse gets its Robusta coffee beans from the Wayanad Social Service Society (WSSS) in Kerala, India. South-central India's coffee farms are known for diverse shade trees and meticulous artisan processing. The WSSS was established in 1974 and currently supports over 8,000 small producers. Coffee cultivation takes place in the Western Ghats mountain range, recognized as a UNESCO World Heritage Site.
• BUGISU (Uganda): Colipse gets its Ugandan coffee beans from a group of farmers called Bugisu Co-operative Union Limited. They are located on Mount Elgon in the Kapchorwa district of Uganda. Bugisu Co-operative Union Limited (BCU) is owned by 291 member farmers organized into primary societies. Farmers organically cultivate coffee on small plots, and ripe cherries are pulped, fermented, washed, and dried. BCU owns central pulperies for large-scale processing, and dried coffee is sold to primary societies before being delivered to the BCU mill for further processing.

How to Order at Colipse?

To order from Colipse, customers simply browse the selection of specialty coffee beans. They can select their desired coffee, choose the quantity, and add it to their cart. Afterward, they proceed to the checkout page to enter shipping and payment information. Colipse accepts all major credit and debit cards, including Visa, Mastercard, and American Express, as well as alternative payment methods such as PayPal and Apple Pay. Colipse securely processes the order and ships it directly to the customer's doorstep, ensuring no additional fees, disappointments, or hassle.