Indonesian & Pacific Coffee

Shop freshly roasted Indonesian and Pacific coffee beans at Colipse for bold flavor, earthy notes, smooth texture, low acidity, and a full body. Choose your island origin, roast level, and grind size for the perfect cup brewed in espresso machines, French presses, drip makers, or cold brew coffee makers.

Colipse Indonesian and Pacific coffee beans are ideal for fans of deep, rich, low-acid coffee. Whether you brew with a French press, Moka pot, or cold brew jar, coffees from volcanic islands like Sumatra, Bali, and Papua New Guinea deliver sweet, spicy, and full-bodied flavor. Great for both experienced drinkers and those easing into bolder flavors.

Buy based on flavor, roast, or origin. Try Sumatra for earthy intensity with wet-hulled richness. Choose Bali Blue Moon for a smoother profile with chocolate, molasses, and tropical sweetness. Explore Papua New Guinea for spice, dried fruit, and a brighter finish. All beans are specialty-grade Arabica, roasted to order, and available in medium to dark roasts.

Choose whole beans to grind fresh at home for maximum aroma and crema, or order Indonesian coffee in coarse, medium, or fine grind sizes based on your brew method—Chemex, pour-over, moka pot, AeroPress, or espresso. These coffees work especially well for immersion methods and espresso due to their depth and syrupy body.

Colipse offers Indonesian and Pacific coffees in 12 oz bags for sampling or freshness, and 2 lb and 5 lb bulk bags for regular brewing or office use. Subscribe and save with 5% off and flexible delivery options, or stock up with volume discounts. Every bag ships free across the U.S., roasted after your order, and sealed in high-barrier bags for maximum freshness.

Whether you prefer low-acid coffee, bold flavor without bitterness, or beans from volcanic islands, Colipse’s curated island collection delivers origin character and comfort in every brew.

Indonesian Coffee Beans FAQs

What Indonesian and Pacific coffees can I buy from Colipse?

Colipse offers Indonesian and Pacific coffees from Sumatra, Bali, and Papua New Guinea—each with distinct roast levels, flavor profiles, and grind options.

Can I order Indonesian coffee as ground or whole bean?

Yes, you can order Colipse Indonesian and Pacific coffee either as whole beans or ground in coarse, medium, or fine grinds to match your preferred brewing method.

Which Indonesian or Pacific coffee should I try first?

If you’re new to this region, start with Bali Blue Moon for its smooth body and chocolatey sweetness. It’s a balanced introduction to island-grown coffee.

Does Colipse offer low-acid Indonesian coffee options?

Yes, Colipse Indonesian coffees—especially Sumatra and Bali—are naturally low in acidity and ideal for sensitive stomachs or low-acid diets.

What grind size should I choose for brewing Indonesian coffee?

Choose coarse grind for French press, medium for drip, and fine for Moka pot or espresso. Colipse grinds your coffee to match the method you select during checkout.

Is there a subscription option for Indonesian coffee?

Yes, Colipse offers flexible subscriptions for all Indonesian and Pacific coffees—save 5%, choose your delivery schedule, and pause or cancel anytime.

Do I get free shipping on Indonesian and Pacific coffee orders?

Yes, all U.S. orders of Indonesian and Pacific coffee from Colipse ship free, regardless of size or subscription status.