• A bag of Colipse Colombia whole beans, smooth and balanced with caramel notes.
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Colombian Coffee Beans

Colombian Coffee Beans

$23.50 USD
$27.99 USD $23.50 USD
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Colipse Colombian coffee beans are a medium roast, single-origin 100% Arabica coffee from the Tolima region, featuring flavor notes of dark chocolate, mango, and peach. These beans are sourced from the renowned Café del Macizo cooperative, made up of 60 families who cultivate Fairtrade Organic coffee at altitudes ranging from 1,400 to 2,100 meters in Tolima, Colombia. This cooperative exclusively grows 100% Arabica beans, including the Caturra and Red Catuai varieties, which are handpicked and processed using traditional, sustainable methods.

Colombian whole bean coffee suit any super-automatic bean-to-cup machine, automatic espresso machine, and manual coffee makers for pour-over, French press, or drip coffee for a smooth, balanced cup. This coffee is available online in 12 oz, 16 oz, 32 oz, or 5 lb bags. You can choose between whole bean and pre-ground in coarse, medium, and fine grind sizes. It is ideal for personal use, small events, or gifting. It comes with free shipping, volume discounts, and satisfaction guarantee. Buy Colipse Colombian coffee beans online and enjoy the rich, smooth flavors of premium Colombian specialty coffee.

Product Description

  • Roast Level: Medium
  • Origin: Tolima, Colombia
  • Altitude: 1,400 to 2,100 meters above sea level
  • Varietals: Caturra and Red Catuai
  • Harvesting Method: Handpicked (selective harvesting by cooperative farmers)
  • Processing Method: Fully washed (fermented and sun-dried for flavor clarity)
  • Traceability: Fully traceable to a Fairtrade Organic certified Café del Macizo cooperative

Flavor Profile

High altitude Colombian coffee with a bright acidity, complemented by flavor notes of dark chocolate, mango, and peach. The rounded body and subtle sweetness provide a smooth, balanced cup, followed by a clean, lingering aftertaste.

  • Acidity: Bright and juicy, typical of high-altitude Colombian beans
  • Flavor Notes: Dark chocolate, mango, and peach
  • Body: Rounded and smooth, providing a balanced mouthfeel
  • Aroma: Sweet and aromatic with fruity and caramelized undertones
  • Sweetness: Noticeable natural sweetness enhanced by volcanic soil and altitude
  • Bitterness: Low to medium; well balanced by acidity and sweetness
  • Aftertaste: Clean finish with lingering cocoa and tropical fruit notes
  • Cup Clarity: High clarity, due to washed processing
  • Transparency: Distinct and well-articulated flavor notes
  • Complexity: Medium to high complexity, offering layered fruity and chocolate tones

Delivery & Packaging

Free delivery across the USA is included for all online orders of Colombian whole bean coffee.

Your coffee is roasted fresh, vacuum-sealed in a recyclable bag with a CO2 release valve, multi-layer film, and an expandable base. This packaging protects from light, moisture, and oxygen. Orders ship in 3-5 business days via USPS, UPS, or FedEx in recyclable mailers or boxes. Each bag contains 340 grams of coffee.

How to Make

For a standard espresso using a semi-automatic machine, use 18 grams of finely ground coffee, aiming for a 1:2 ratio. For Colombian whole bean coffee brewed without a machine or grinder, grind the beans to a medium-coarse consistency and use a 1:15 coffee-to-water ratio with methods such as a French press or pour-over.

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Customer Reviews

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K
Ken Lee

Fresh and flavorful! Can’t wait to try a different single origin!

Thank you for your feedback!

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Frequently Asked Questions

Where to buy Colombian coffee beans online?

Colipse sells Colombian coffee beans online directly through their online store. Customers receive discounts, sales, bulk offers, and subscription deals, at comparable prices to brands such as Stumptown, Blue Bottle, and Counter Culture.

How should I store Colombian coffee beans after opening?

Store your Colombian whole beans in an airtight container in a cool, dark place, away from direct sunlight, moisture, or heat to preserve freshness. Whole beans maintain their flavor for up to one month after opening.

Do I need a grinder for Colombian coffee beans?

You need a grinder if you lack a bean-to-cup or espresso machine. Freshly ground beans enhance flavor for French press, pour-over, or drip coffee. A burr grinder is best for consistent grinding, but a blade grinder works with some inconsistency.