Coffee Buying Guide: How to Choose the Best Coffee Beans
9 Places To Grind Coffee Beans For Free
Coffee grinding services, found at grocery stores, coffee shops, and specialty retailers, turn whole beans into ground coffee. Customers select a grind size—such as fine for espresso, medium for drip, or coarse for French press—based on their brewing method. Staff then grind the beans in professional machines. Many services, particularly at grocery stores which may have self-serve options, allow you...
9 Places To Grind Coffee Beans For Free
Coffee grinding services, found at grocery stores, coffee shops, and specialty retailers, turn whole beans into ground coffee. Customers select a grind size—such as fine for espresso, medium for drip, or coarse for French press—based on their brewing method. Staff then grind the beans in professional machines. Many services, particularly at grocery stores which may have self-serve options, allow you...
Coffee Grinds: Types, Sizes, and Brewing Methods
Coffee grinds are small, coarse or fine particles of ground coffee beans that are prepared for brewing. Seven coffee grind sizes range from extra coarse to extra fine. Each coffee grind size differs in texture, particle size in microns, and appearance. They also vary in how fast water flows through them, how much surface area is exposed for extraction, how...
Coffee Grinds: Types, Sizes, and Brewing Methods
Coffee grinds are small, coarse or fine particles of ground coffee beans that are prepared for brewing. Seven coffee grind sizes range from extra coarse to extra fine. Each coffee grind size differs in texture, particle size in microns, and appearance. They also vary in how fast water flows through them, how much surface area is exposed for extraction, how...
Coarse Ground Coffee: Best Brands, Types, and W...
Coarse ground coffee is a type of ground coffee made of large, uneven particles similar to sea salt, ideal for immersion brewing methods like French press and cold brew. Coarse and fine ground coffee have similar caffeine content, with about 95 mg per 8 oz serving, but their flavor strength varies. To choose the best coarse ground coffee, prioritize fresh,...
Coarse Ground Coffee: Best Brands, Types, and W...
Coarse ground coffee is a type of ground coffee made of large, uneven particles similar to sea salt, ideal for immersion brewing methods like French press and cold brew. Coarse and fine ground coffee have similar caffeine content, with about 95 mg per 8 oz serving, but their flavor strength varies. To choose the best coarse ground coffee, prioritize fresh,...
Best Coffee for Moka Pot: Top 8 Brands
The best coffee for a moka pot depends on individual taste preferences, roast levels, budget, brewing style, and the number of coffees you plan to make per day. The best type of coffee for a moka pot is a medium to dark roast with a fine grind slightly coarser than espresso. However, different coffee beans for moka pot vary in...
Best Coffee for Moka Pot: Top 8 Brands
The best coffee for a moka pot depends on individual taste preferences, roast levels, budget, brewing style, and the number of coffees you plan to make per day. The best type of coffee for a moka pot is a medium to dark roast with a fine grind slightly coarser than espresso. However, different coffee beans for moka pot vary in...
Best Coffee Beans For Latte: Top 7 Picks
The best coffee beans for latte combine quality, peak freshness, a smooth roast profile, and reasonable pricing. Important factors for selecting the best coffee for lattes include the bean type, blend composition, roast level, latte machine compatibility, and how well the coffee’s flavor complements steamed milk. No single coffee bean or brand suits all latte preferences. Some drinkers prefer bold,...
Best Coffee Beans For Latte: Top 7 Picks
The best coffee beans for latte combine quality, peak freshness, a smooth roast profile, and reasonable pricing. Important factors for selecting the best coffee for lattes include the bean type, blend composition, roast level, latte machine compatibility, and how well the coffee’s flavor complements steamed milk. No single coffee bean or brand suits all latte preferences. Some drinkers prefer bold,...
Best Coffee Beans For Cappuccino: Top 9 Picks
The best cappuccino coffee beans balance freshness, milk-friendly roast profiles, and fair pricing. However, No single brand suits all needs because cappuccino coffee varies by espresso-to-milk ratio, added sweeteners, milk type, roast level, and bean origin. Intensity, sweetness, texture, and flavor all shift based on these factors and make preferences personal. Key factors in choosing the best coffee beans for...
Best Coffee Beans For Cappuccino: Top 9 Picks
The best cappuccino coffee beans balance freshness, milk-friendly roast profiles, and fair pricing. However, No single brand suits all needs because cappuccino coffee varies by espresso-to-milk ratio, added sweeteners, milk type, roast level, and bean origin. Intensity, sweetness, texture, and flavor all shift based on these factors and make preferences personal. Key factors in choosing the best coffee beans for...
How To Store Ground Coffee? 12 Tips for Coffee ...
To store ground coffee at home properly, keep it in an airtight container placed in a cool, dry, and dark cabinet away from sunlight and heat sources. The key to storing ground coffee for freshness, according to the National Coffee Association, is to limit air, moisture, heat, and light exposure. The NCA recommends using an opaque, airtight container at room...
How To Store Ground Coffee? 12 Tips for Coffee ...
To store ground coffee at home properly, keep it in an airtight container placed in a cool, dry, and dark cabinet away from sunlight and heat sources. The key to storing ground coffee for freshness, according to the National Coffee Association, is to limit air, moisture, heat, and light exposure. The NCA recommends using an opaque, airtight container at room...
How Long Does Ground Coffee Last? Shelf Life an...
Unopened ground coffee stays fresh for 3 to 5 months past its roast date if kept cool and dry. After opening, it stays fresh for 1 to 2 weeks, with the best flavor in the first week. Ground coffee's short shelf life leads to stale flavor and reduced quality. To expire means the coffee goes stale, not unsafe—unless contaminated. The...
How Long Does Ground Coffee Last? Shelf Life an...
Unopened ground coffee stays fresh for 3 to 5 months past its roast date if kept cool and dry. After opening, it stays fresh for 1 to 2 weeks, with the best flavor in the first week. Ground coffee's short shelf life leads to stale flavor and reduced quality. To expire means the coffee goes stale, not unsafe—unless contaminated. The...
Instant Coffee vs. Ground Coffee: Differences, ...
Instant coffee and ground coffee both originate from roasted coffee beans but differ significantly in preparation, flavor, and brewing method. Instant coffee is pre-brewed and dehydrated into granules that dissolve quickly in hot water. Ground coffee is made from freshly roasted beans that are manually ground and brewed. It delivers a fuller, richer taste when prepared with equipment like a...
Instant Coffee vs. Ground Coffee: Differences, ...
Instant coffee and ground coffee both originate from roasted coffee beans but differ significantly in preparation, flavor, and brewing method. Instant coffee is pre-brewed and dehydrated into granules that dissolve quickly in hot water. Ground coffee is made from freshly roasted beans that are manually ground and brewed. It delivers a fuller, richer taste when prepared with equipment like a...
Best Coffee To Drink Black: Brands, Benefits, a...
The best coffee to drink black, including long black or Americano, is made from single-origin specialty coffee beans grown at high altitudes in regions like Ethiopia, Costa Rica, or Colombia. According to Agnieszka Rojewska, the 2018 World Barista Champion, high altitudes allow coffee plants to mature slowly, developing more complex flavor profiles and luxurious tastes. For the best experience, choose...
Best Coffee To Drink Black: Brands, Benefits, a...
The best coffee to drink black, including long black or Americano, is made from single-origin specialty coffee beans grown at high altitudes in regions like Ethiopia, Costa Rica, or Colombia. According to Agnieszka Rojewska, the 2018 World Barista Champion, high altitudes allow coffee plants to mature slowly, developing more complex flavor profiles and luxurious tastes. For the best experience, choose...
Flavored Coffee: What is it, How its Made, and ...
Flavored coffee refers to coffee infused with natural or synthetic flavors such as spices, essential oils, or extracts. Flavored coffee is made by coating roasted coffee beans with flavoring compounds or by adding flavor syrups to brewed coffee. Drinking flavored coffee delivers mixed health effects depending on its additives. Artificial sweeteners and synthetic flavors may upset digestion, while natural oils...
Flavored Coffee: What is it, How its Made, and ...
Flavored coffee refers to coffee infused with natural or synthetic flavors such as spices, essential oils, or extracts. Flavored coffee is made by coating roasted coffee beans with flavoring compounds or by adding flavor syrups to brewed coffee. Drinking flavored coffee delivers mixed health effects depending on its additives. Artificial sweeteners and synthetic flavors may upset digestion, while natural oils...
Best Colombian Coffee: Top 9 Brands
The best Colombian coffee brand balances freshness, high-quality beans, and fair pricing. However, no single Colombian brand fits every preference, brewing style, drink type, health goal, or budget because Colombian coffees differ by region, roast level, flavor notes, bean variety, and format. Key factors in choosing the best Colombian coffee include when the beans were roasted, where the coffee was...
Best Colombian Coffee: Top 9 Brands
The best Colombian coffee brand balances freshness, high-quality beans, and fair pricing. However, no single Colombian brand fits every preference, brewing style, drink type, health goal, or budget because Colombian coffees differ by region, roast level, flavor notes, bean variety, and format. Key factors in choosing the best Colombian coffee include when the beans were roasted, where the coffee was...
Decaf Espresso: Definition, Caffeine, and Brewi...
Decaf espresso is a coffee drink made from decaffeinated beans, a decaf version of espresso. "Decaf" means the coffee contains decaffeinated beans, not zero caffeine. Decaf espresso contains less caffeine than regular espresso. A 1-ounce (30 ml) decaf shot has 3-15 mg of caffeine, while regular espresso has 63 mg. Decaf espresso tastes milder and sometimes nuttier than regular espresso....
Decaf Espresso: Definition, Caffeine, and Brewi...
Decaf espresso is a coffee drink made from decaffeinated beans, a decaf version of espresso. "Decaf" means the coffee contains decaffeinated beans, not zero caffeine. Decaf espresso contains less caffeine than regular espresso. A 1-ounce (30 ml) decaf shot has 3-15 mg of caffeine, while regular espresso has 63 mg. Decaf espresso tastes milder and sometimes nuttier than regular espresso....
Best Half Caff Coffee: Beans, Flavors, and Bene...
The best half caff coffee beans are made from 100% Arabica, roasted fresh in small batches, and decaffeinated using chemical-free methods like Swiss Water Process. To find the best half caff coffee beans, choose brands that roast to order, offer USDA organic certification, maintain transparent sourcing, and have high ratings, wide availability, and affordable pricing. Half-caffeine coffee tastes like regular...
Best Half Caff Coffee: Beans, Flavors, and Bene...
The best half caff coffee beans are made from 100% Arabica, roasted fresh in small batches, and decaffeinated using chemical-free methods like Swiss Water Process. To find the best half caff coffee beans, choose brands that roast to order, offer USDA organic certification, maintain transparent sourcing, and have high ratings, wide availability, and affordable pricing. Half-caffeine coffee tastes like regular...
What is Espresso Blend Coffee?
Espresso blend coffee is a combination of coffee beans selected and roasted specifically for brewing espresso. Espresso coffee blends often balance acidity, body, and sweetness to produce a concentrated, rich flavor with a thick crema. The term "espresso blend" refers to a marketing label that defines flavor profile, roast level, and brewing method, not origin or brand. Some espresso blends...
What is Espresso Blend Coffee?
Espresso blend coffee is a combination of coffee beans selected and roasted specifically for brewing espresso. Espresso coffee blends often balance acidity, body, and sweetness to produce a concentrated, rich flavor with a thick crema. The term "espresso blend" refers to a marketing label that defines flavor profile, roast level, and brewing method, not origin or brand. Some espresso blends...
What is Heirloom Coffee?
Heirloom coffee from Ethiopia refers to its native, often unclassified and diverse coffee varieties. This broad term covers an estimated 6,000 to 15,000 unique varieties. "Heirloom coffee" refers to non-hybrid, wild, indigenous, or genetically undefined coffee. Some grow wild in Ethiopian forests, while others are cultivated traditionally. Heirloom coffee is classified into JARC varieties (like 74110, 74112, and 7440) and...
What is Heirloom Coffee?
Heirloom coffee from Ethiopia refers to its native, often unclassified and diverse coffee varieties. This broad term covers an estimated 6,000 to 15,000 unique varieties. "Heirloom coffee" refers to non-hybrid, wild, indigenous, or genetically undefined coffee. Some grow wild in Ethiopian forests, while others are cultivated traditionally. Heirloom coffee is classified into JARC varieties (like 74110, 74112, and 7440) and...
30 Coffee Varieties, Varietals, Cultivars and H...
Coffee varieties are subspecies and genetic variations within coffee plants, resulting from natural mutations or breeding. Breeding aims to develop plants with traits like disease resistance, higher yield potential, or unique flavor profiles. The main varieties of Arabica coffee including Typica, Bourbon, Geisha, Caturra, SL28, and Ethiopian Heirloom. The main varieties of Robusta coffee are Nganda, Kouilou, Erecta, and BP...
30 Coffee Varieties, Varietals, Cultivars and H...
Coffee varieties are subspecies and genetic variations within coffee plants, resulting from natural mutations or breeding. Breeding aims to develop plants with traits like disease resistance, higher yield potential, or unique flavor profiles. The main varieties of Arabica coffee including Typica, Bourbon, Geisha, Caturra, SL28, and Ethiopian Heirloom. The main varieties of Robusta coffee are Nganda, Kouilou, Erecta, and BP...
Catuai Coffee Beans: Red and Yellow Varietals
Catuai is a hybrid coffee varietal developed in Brazil in 1949 by crossing Mundo Novo and Caturra. Its botanical name is Coffea arabica L. var. Catuaí. Catuai coffee beans are small, round, and greenish-blue, growing inside red or yellow cherries. Catuai coffee has several varietals, including Red, Yellow, IAC SH3, and 99. This coffee has a balanced, sweet and acidic...
Catuai Coffee Beans: Red and Yellow Varietals
Catuai is a hybrid coffee varietal developed in Brazil in 1949 by crossing Mundo Novo and Caturra. Its botanical name is Coffea arabica L. var. Catuaí. Catuai coffee beans are small, round, and greenish-blue, growing inside red or yellow cherries. Catuai coffee has several varietals, including Red, Yellow, IAC SH3, and 99. This coffee has a balanced, sweet and acidic...
Caturra Coffee Beans: Taste and Varietals
Caturra coffee, a natural mutation of the Bourbon variety, is a primary cultivar for breeding new varieties. The name "Caturra" comes from the Guarani word for "small," referring to the plant's dwarfism. Caturra coffee beans are seeds from the Coffea arabica var. Caturra plant. They have a balanced, sweet, and citrusy flavor with medium acidity. Caturra coffee has four varieties:...
Caturra Coffee Beans: Taste and Varietals
Caturra coffee, a natural mutation of the Bourbon variety, is a primary cultivar for breeding new varieties. The name "Caturra" comes from the Guarani word for "small," referring to the plant's dwarfism. Caturra coffee beans are seeds from the Coffea arabica var. Caturra plant. They have a balanced, sweet, and citrusy flavor with medium acidity. Caturra coffee has four varieties:...
Bourbon Coffee Beans: Red, Yellow, Pink, and Or...
Bourbon coffee is a primary Coffea arabica cultivar that is genetically and culturally significant in coffee production. Bourbon coffee beans are the seeds of the Coffea arabica var. Bourbon plant and are found inside small cherries that ripen to red, yellow, or pink. Bourbon coffee varieties—including Red Bourbon, Yellow Bourbon, Pink Bourbon, Orange Bourbon, Bourbon Pointu, and Bourbon Sidra—differ in...
Bourbon Coffee Beans: Red, Yellow, Pink, and Or...
Bourbon coffee is a primary Coffea arabica cultivar that is genetically and culturally significant in coffee production. Bourbon coffee beans are the seeds of the Coffea arabica var. Bourbon plant and are found inside small cherries that ripen to red, yellow, or pink. Bourbon coffee varieties—including Red Bourbon, Yellow Bourbon, Pink Bourbon, Orange Bourbon, Bourbon Pointu, and Bourbon Sidra—differ in...