• Colipse Half Caff whole bean coffee, balanced caffeine with smooth taste.
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Half Caff Coffee

Half Caff Coffee

$21.95 USD
$24.95 USD $21.95 USD
Sale Sold out
Size 12 oz

Description

Colipse Half Caffeine Blend is a medium roast blend of Typica, Castillo, Bourbon, and Catimor beans from the Amazonas region. This specialty grade half caffeine coffee is Swiss Water® processed, hand-sorted, and roasted to order, guaranteeing a n complex, rich flavor. Our half-caff coffee is a medium roast, similar to City, roasted between 405°F (207°C) and 425°F (218°C) for 7–15 minutes, reaching Agtron level 65-55.

Colipse Half-Caff Coffee delivers 50% caffeine for sustained alertness without the jitters or crash of full-strength coffee. This Peruvian coffee blend from the Amazonas region grows at 1,600-1,800 meters in the Utcubamba Valley, cultivated by the El Palto cooperative. It has a smooth body, low acidity, and notes of cocoa, almond, and citrus. This half-caff blend is best brewed using drip, pour-over, Moka pot, Turkish coffee, or cold brew. It is ideal for late-afternoon drinkers who want a quality brew without disrupting sleep.

The Swiss Water Process decaffeinates coffee by removing 99.9% of caffeine without chemicals. It soaks beans in hot water to extract caffeine while preserving flavor. Decaffeinated green coffee extract filters additional batches for consistency. This process preserves original flavors better than solvent-based methods. These half-caff beans are roasted fresh and shipped within 3-5 business days. Brew immediately for the best aroma, flavor, aftertaste, acidity, sweetness, and mouthfeel. No degassing needed!

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  • COFFEE PROFILE

    ROAST LEVEL: Medium

    BODY: Smooth

    ACIDITY: Low

    FLAVOR NOTES: Rich Cocoa, Toasted Almond, Subtle Citrus

  • QUALITY

    BEAN TYPE: 100% Arabica

    VARIETALS: Typica, Castillo, Bourbon, and Catimor.

    BLEND: 50% Caffeinated and 50% Decaf Coffee

    BEAN ORIGIN: Northern Peru

    ALTITUDE: 1,500-1,800 meters

    PROCESSING: Washed, Swiss Water® Process

  • FREE SHIPPING

    Enjoy free shipping on all Colipse Half Caff coffee. Experience fresh, roast-to-order beans.
Colipse Half Caffeine Blend whole bean coffee bag displayed on a wooden surface.

What is Half Caff Coffee?

Half-caff coffee, or half decaf coffee, is a coffee blend that combines 50% caffeinated coffee beans with 50% decaffeinated beans, reducing caffeine content by half. The term "half-caff" refers to a coffee blend with equal parts caffeinated and decaffeinated beans, creating a 1:1 caffeine ratio. Half-caff coffee differs from decaf. Decaf uses only decaffeinated beans, while half-caff blends both regular and decaffeinated.

Flat lay of coffee elements: beans, grounds, carafe with half-decaf coffee, and a cup.

What is the Best Half Caff Coffee?

The best half-caff coffee uses Swiss Water Process or CO2 decaffeination, combined with washed or honey-processed, specialty-grade (80+ SCA) Arabica beans roasted within two weeks of brewing. Single-origin beans from Central or South America are the best as they provide a naturally mild, smooth, and balanced flavor, with medium body, chocolatey or nutty notes, and low acidity.

A glass carafe and small cup hold half-caff coffee in a minimalist setting

How Much Caffeine is in Half Caff Coffee?

Half caff coffee contains about 50% of the caffeine found in regular coffee, averaging 40–50 mg per 8-ounce cup. Caffeine levels depend on the coffee bean type, roasting process, brewing method, and serving size. Lighter roasts and longer brewing times can increase caffeine content.

Colipse Half Caffeine Blend whole bean coffee bag displayed outdoors on dry grass.

What Does Half Caff Coffee Taste Like?

Colipse Half Caffeine coffee delivers a balanced flavor with the boldness of regular coffee and a smooth finish, making it one of the best-tasting half-caff options. This half-caff blend with South American beans tastes like rich dark chocolate, sweet almond, and gentle citrus finish seamlessly intertwined into a smooth, balanced cup. This coffee retains much of the richness of full-caffeine coffee but with reduced intensity.

Pouring coffee half caffeine from a glass carafe into a small cup.

How to Brew Half Caff Coffee?

To brew Half Caff Coffee, follow the six steps below.

  1. Measure the Coffee: Use 1 to 2 tablespoons of Colipse Half Caffeine Blend per 6 ounces of water. Adjust for taste.
  2. Grind the Beans: Grind to a medium-coarse texture for drip coffee makers or finer for espresso.
  3. Boil Fresh Water: Heat filtered water to 195–205°F (90–96°C) for optimal extraction.
  4. Brew the Coffee: Use a coffee maker, French press, or pour-over method for balanced flavor.
  5. Stir and Let Bloom: If using a pour-over or French press, let the coffee bloom for 30 seconds before completing the brew.
  6. Serve and Enjoy: Pour into a mug, add milk or sweeteners as desired, and enjoy.

What to know about Colipse's Half Caff coffee?

There are many aspects of Colipse's Half Caff coffee that customers should know about to help them decide if it's the right coffee for them. Half Caff Blend is a 50/50 blend of regular and Grade 1, Swiss Water® Processed, single-origin decaf coffee from the Amazonas region of Peru. While there are various ways to brew this coffee, drip, pour-over, Moka pot, and cold brew methods truly unlock its potential. Half Caff Blend is specialty coffee, roasted to order, and available in 12-ounce bags equipped with a degassing vent, barrier film lining, and a gusseted bottom structure to maintain peak freshness.

What coffee bean varieties are in Colipse's Half Caff coffee?

The coffee bean varieties in Colipse's Half Caff coffee are Typica, Castillo, Bourbon, and Catimor.

What certifications does Colipse's Half Caff coffee have?

Colipse's Half Caff coffee are decaffeinated using the Swiss Water Process, then freshly roasted and delivered by our team at Temecula Coffee Roasters. The coffee beans come from the Juan Marco El Palto plantation. JUMARP produces these specialty beans, ensuring sustainable farming and fair wages through Organic and Fairtrade® certifications. The coffee beans sourced from Juan Marco El Palto are graded as Grade 1, SHG, and EP, indicating the highest quality with minimal defects.

How is Colipse's Half Caff coffee harvested?

Colipse's Half Caff coffee beans are selectively handpicked by the 185+ members of the JUMARP cooperative, ensuring only the ripest cherries are chosen.

How is Colipse's Half Caff coffee packaged?

Colipse's Half Caff coffee is packaged in bags with a CO2 release valve, made from multi-layer protective film with an expandable base. This packaging ensures freshness by protecting the coffee from light, moisture, and oxygen. Orders are shipped in recyclable mailers and boxes via USPS, UPS, or FedEx, and typically arrive within 3-5 business days after roasting and packing.

What color are Colipse's Half Caff coffee beans?

Colipse's Half Caff coffee beans have a rich, medium brown color, typical of a medium roast.

What brewing methods are most suitable for Colipse's Half Caff coffee?

The brewing methods that are most suitable for Colipse's Half Caff coffee are drip, pour over, Moka pot, Turkish coffee, and cold brewing. Half Caff coffee is roasted to a medium level, about halfway between the first and second cracks. This means that brewing with percolation or cold immersion will best extract the balanced flavor profile of a medium roast, offering a pleasant acidity, moderate body, and a smoother finish compared to darker roasts. The medium roast Half Caff Blend helps to highlight the coffee's natural sweetness and subtle acidity in filter coffee makers and cold brews, bringing forth a well-rounded and approachable flavor profile. Although there are many different methods of brewing coffee beans that may be considered objectively suitable, it is important that people also choose the coffee beans that they enjoy the taste of, and highlight their personal preferences.

What is the net weight of Colipse's Half Caff coffee?

The net weight of Colipse's Half Caff coffee beans is 12 oz (340 grams). A 12 oz bag is perfect for making a large batch of smooth and refreshing cold brew concentrate, yielding approximately 64 ounces of concentrate.

When is Colipse's Half Caff coffee roasted?

Colipses' Half Caff coffee beans and grounds are roasted in small batches only after you place your order, guaranteeing peak freshness and flavor in every cup. We roast them from Monday through Friday (and sometimes Saturdays) using commercial drum roasters for a balanced, nuanced taste. We fulfill orders daily and ship domestically via trusted business carriers.

What is the recommended shelf life for Colipse's Half Caff coffee?

Colipse's Half Caff coffee beans maintain peak flavor for 1 month after opening if stored in an airtight container. Coffee grounds are best used within 1-2 weeks for optimal taste. While safe to consume beyond these periods, the freshness and flavor quality will gradually diminish.

What is the shipping fee for Colipse's Half Caff coffee?

We offer free shipping on all orders of Half Caff Blend coffee, available in whole bean or ground form. Our coffee is packed in freshness-preserving bags and shipped in recyclable packaging via USPS, UPS, or FedEx, typically arriving within 3-5 business days.