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Cold Brew Decaf Coarse Ground Coffee - 12 oz

Cold Brew Decaf Coarse Ground Coffee - 12 oz

Regular price $22.99 USD
Regular price $27.95 USD Sale price $22.99 USD
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Buy Colipse Cold Brew Decaf Coarse Ground coffee, a medium-roast, single-origin Swiss Water® Process decaf from Peru, ideal for iced coffee brewing, French press brewing, and percolator brewing, at a special price.

Buy Colipse Cold Brew Decaf Coarse Ground coffee, a medium-roast, single-origin Swiss Water® Process decaf from Peru, ideal for iced coffee brewing, French press brewing, and percolator brewing, at a special price. This freshly roasted, coarse ground decaf coffee is available online in 12 oz bags, ideal for use in cold brew coffee makers from brands like Bodum, Takeya, or RJ3, for making homemade decaf cold brew drinks, iced coffees, or concentrates.

Colipse Cold Brew Decaf coarse ground coffee features Typica, Bourbon, and Castillo beans from high altitudes of 1,600-1,800 meters in Northern Peru’s Yamón district. This Fairtrade organic coarse ground decaf coffee comes from Peru’s JUMARP cooperative, a leading producer of organic specialty coffee. The beans are hand-harvested, fully washed, and decaffeinated using a chemical-free water process, making it a great choice for those seeking delicious coarse ground decaf coffee for cold brew.

Coarse ground decaf coffee is easy to brew in DIY cold brew makers like a Mason jar, French press, or large glass pitcher. Simply add 1 cup of coarse ground coffee to 4 cups of cold water, stir well, cover, and let it steep in the fridge for 12-24 hours before straining for a smooth, rich decaf coffee concentrate. For a larger, stronger batch, use double the quantities. Adding a dash of milk with lime and honey creates a unique, refreshing, sweet, citrus twist.

Colipse provides free shipping, quantity discounts, and a satisfaction guarantee for those who buy freshly roasted coarse ground decaffeinated coffee online. Because roast-to-order decaf coffee grounds offer a superior taste by retaining natural oils, aromas, and flavors, you get the best coarse ground decaf for home cold brewing at an excellent price.

  • Origin: Utcubamba Valley, Amazonas, Peru.
  • Altitude: 1,600–1,800 meters.
  • Varietals: Typica, Bourbon, Castillo, and Catimor.
  • Harvesting Method: Selective hand-picking.
  • Processing Method: Fully Washed + Swiss Water® decaffeination (chemical-free).
  • Traceability: Fully traceable to the JUMARP (El Palto) cooperative.
  • Supply Chain: Transparent, with Fairtrade organic certification and direct involvement from smallholder farmers.

Medium roast, also known as City Roast. It scores 55–65 on the Agtron scale. The coffee has a rich medium brown color and a dry surface without visible oils.  

  • Roast Level: Medium.
  • Agtron Score: Scores 55–65.
  • Color: Rich medium brown.

This coffee is smooth with a medium-low acidity and prominent flavor notes of salted caramel, citrus, and subtle chocolate. When brewing coarse ground decaf coffee for cold brew, it reveals an inviting, sweet, herbal complexity, with a clean and lingering aftertaste.

  • Acidity: Medium-low; smooth and citrus-toned.
  • Flavor Notes: Salted caramel, silky sweetness, lemon, herbal, and subtle chocolate.
  • Body: Smooth and balanced body.
  • Aroma: Mellow and sweet with citrus and light herbal undertones.
  • Sweetness: Notably sweet with a silky texture.
  • Bitterness: Low bitterness; well-balanced.
  • Aftertaste: Clean and mild with lingering citrus and chocolate hints.
  • Cup Clarity: Excellent clarity due to washed process.
  • Transparency: Distinct, layered notes with balanced transitions.
  • Complexity: Medium complexity, offering a refined decaf cup without overpowering flavors.

Customer who buy coarse ground Decaf coffee for cold brew online receive free delivery on all U.S. orders.

Freshly roasted per order. Ships next business day (Mon for weekend orders). Delivers in 3-5 business days.

Returns: Due to the perishable nature of freshly roasted coffee, returns are not accepted. If your online coffee order isn’t right or was damaged, send an email right away with your order number, the email you bought it with, and a quick note about the problem.

Add 1 cup (80 grams) of coarse ground decaf coffee to the French press and pour in 4 cups (960 ml) of cold water. Stir gently, cover, and let it steep in the refrigerator for 12-24 hours, then press and serve over ice for a smooth, rich concentrate. To DIY make decaf cold brew concentrate without a fancy coffee maker, use glass pitcher, jar, or jug.

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Frequently Asked Questions

Coarse ground decaf coffee is available for sale online at the Colipse website. Customers can find discounts, ground coffee on sale, bulk offers, and subscription deals, with prices comparable to brands like Bizzy, Starbucks, and Lifeboost.

Store Coarse Ground Decaf coffee in its original or airtight container, away from sunlight and moisture, for freshness. Unopened bags last up to three months, and opened bags should be used within one month for best flavor.