• decaf coffee beans medium roast
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Donut Shop Decaf Medium Roast Coffee

Donut Shop Decaf Medium Roast Coffee

$22.99 USD
$27.95 USD $22.99 USD
Sale Sold out

Colipse Donut Shop Decaf Medium Roast is a single-origin Swiss Water® Process decaf from Peru, featuring notes of salted caramel, citrus, and chocolate. This decaf coffee features Typica, Bourbon, and Castillo beans from high altitudes of 1,600-1,800 meters in Peru. The beans are produced by JUMARP 'Juan Marco El Palto,' a Fair Trade Organic certified cooperative in Northern Peru’s Yamón district. They are hand-harvested, fully washed, and decaffeinated using a solvent-free process.

This coffee is ideal for decaf drinks made with super-automatic, bean-to-cup, and lever espresso machines. The beans are available online in 12 oz, 16 oz, 2 lb, and 5 lb bags, whole bean or pre-ground in coarse, medium, or fine sizes. It is great for those looking for tasty medium roast decaf coffee without methylene chloride. Order freshly roasted Donut Shop decaf coffee beans online from Colipse and enjoy complimentary shipping, savings on larger quantities, and a satisfaction guarantee.

Product Description

  • Roast Level: Medium
  • Origin: Utcubamba Valley, Amazonas, Peru.
  • Altitude: 1,600–1,800 meters.
  • Varietals: Typica, Bourbon, Castillo, and Catimor.
  • Harvesting Method: Selective hand-picking.
  • Processing Method: Fully Washed + Swiss Water® decaffeination (chemical-free).
  • Traceability: Fully traceable to the JUMARP (El Palto) cooperative.
  • Supply Chain: Transparent, with Fairtrade organic certification and direct involvement from smallholder farmers.

Flavor Profile

Smooth decaf coffee with a medium acidity and prominent flavor notes of salted caramel, citrus, and subtle chocolate. The aroma is inviting, with a sweet, herbal complexity, and the aftertaste is clean and lingering.

  • Acidity: Medium; smooth and citrus-toned.
  • Flavor Notes: Salted caramel, silky sweetness, lemon, herbal, and subtle chocolate.
  • Body: Smooth and balanced body.
  • Aroma: Mellow and sweet with citrus and light herbal undertones.
  • Sweetness: Notably sweet with a silky texture.
  • Bitterness: Low bitterness; well-balanced.
  • Aftertaste: Clean and mild with lingering citrus and chocolate hints.
  • Cup Clarity: Excellent clarity due to washed process.
  • Transparency: Distinct, layered notes with balanced transitions.
  • Complexity: Medium complexity, offering a refined decaf cup without overpowering flavors.

Delivery & Packaging

Customers who purchase Decaf medium roast coffee beans online receive free delivery on all U.S. orders.

Once your order is placed, the coffee is roasted and immediately vacuum-sealed in a protective, multi-layer recyclable bag (with CO2 valve and expandable base) to lock out light, moisture, and oxygen. It ships within 3-5 business days using USPS, UPS, or FedEx in recyclable packaging.

How to Make

For automatic machines, use 18-20g of finely ground coffee per cup, at a 1:15-1:17 coffee-to-water ratio. To brew a delicious decaf coffee without an automatic machine, using traditional methods such as French press or percolator, grind your whole beans to coarse grounds and steep in hot water for 4 minutes in the French press or fill the percolator and brew for 7-10 minutes until the desired strength is achieved.

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Frequently Asked Questions

Where to buy Medium Roast Decaf whole bean coffee?

Medium Roast Decaf whole bean coffee is available for sale online at the Colipse website. Customers can find discounts, ground coffee on sale, bulk offers, and subscription deals, with prices comparable to brands like Peet's, Starbucks, and Lavazza.

How to store Medium Roast Decaf whole bean coffee?

Store Medium Roast decaf whole bean coffee in its original or airtight container, away from sunlight and moisture, for freshness. Unopened bags last up to three months, and opened bags should be used within one month for best flavor.