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Mexican Ground Coffee

Mexican Ground Coffee

$22.99 USD
$26.99 USD $22.99 USD
Sale Sold out

Colipse Mexican ground coffee is a medium roast, single-origin Arabica from the Chiapas region, well-suited for various brewing methods, coffee machines, and recipes. It comes in coarse, medium, and fine grind sizes in a 12 oz, 16 oz, 2 lb, and 5 lb bags. It suits full immersion brewing, drip coffee brewing, and Moka pot coffee brewing.

Brewing this Mexican coffee at home is easy with electric drip coffee makers like Jura, Hamilton Beach, or Ninja. Simply add the ground coffee to the filter, fill the water reservoir, and start the machine for a smooth, rich, vibrant cup with mild acidity. Customers who purchase roast-to-order Mexican coffee from Colipse online receive free shipping, bulk discounts, and a satisfaction guarantee.

Product Description

  • Roast Level: Medium
  • Origin: El Triunfo, Chiapas, Mexico
  • Altitude: 1,000–1,900 meters
  • Varietals: Typica, Bourbon, Catimor, Marseillesa, Oro Azteca, Costa Rica 95 Hybrid
  • Harvesting Method: Selective hand-picking of ripe cherries.
  • Processing Method: Fully washed and sun-dried for a clean cup.
  • Traceability: Fully traceable to Alma de Chiapas Cooperative, with transparency across smallholder farms.
  • Farmers/Cooperatives: Grown by 599 smallholder farmers (490 men, 109 women) on 1,654 hectares.

Flavor Profile

A washed-process coffee with medium acidity, a creamy body, and complex terroir notes, ideal for those seeking the top rated Mexican specialty coffee for a smooth taste. This coffee is aromatic, with a sweet, clean finish, and offers clarity and complexity.

  • Acidity: Medium, balanced and citrus-toned.
  • Flavor Notes: Dark chocolate, brown sugar, lemon, orange, dark cherry.
  • Body: Creamy and smooth, with excellent balance.
  • Aroma: Sweet and rich with chocolatey and fruity notes.
  • Sweetness: Pronounced, with natural brown sugar sweetness.
  • Bitterness: Low to moderate, well-balanced by sweetness and acidity.
  • Aftertaste: Clean, sweet, and lingering, especially with citrus and chocolate echoes.
  • Cup Clarity: High clarity due to washed processing.
  • Transparency: Distinct flavor notes with high definition.
  • Complexity: Medium-high complexity; layers of sweetness, fruit, and chocolate.

Delivery & Packaging

Customers who buy Mexican coffee grounds online receive free delivery on all U.S. orders.

Freshly roasted coffee is prepared upon your order and sent out within one business day. For weekend purchases, shipping occurs on Monday. You receive your coffee in 3-5 business days.

How to Make

Use approximately 2 tablespoons (10 grams) of ground coffee per 180 ml of water, maintaining a 1:18 ground coffee to water ratio for drip coffee makers. To brew Mexican ground coffee without a machine, using alternative brewing methods like cold brew, use coarse ground coffee, steep the grounds in cold water for 12-24 hours, and then filter.

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coffee grounds grind size chart

Mexican Ground Coffee Buying Guide

Buy Mexican ground coffee by grind size. Use fine grind for Moka pot and espresso. Use medium grind for auto drip, AeroPress, and pour over. Use coarse grind for percolator, cold brew, and French press.

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Frequently Asked Questions

Where to buy Mexican ground coffee?

Mexican Ground Coffee is available for purchase at Colipse online. Expect competitive prices, with access to discounts, bulk sales, and subscription offers, comparable to brands such as Starbucks, Counter Culture, and Stumptown.

How to store Mexican ground coffee?

Mexican Ground Coffee should be stored in its original bag or an airtight container to keep it fresh. Store it in a cool, dark place, away from sunlight and moisture, and use within 1-2 weeks of opening for best flavor. Unopened, it stays fresh for weeks due to vacuum sealing and a one-way valve that prevents oxidation.