• A bag of Colipse Kenya whole beans, bright and fruity with wine-like acidity.
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Kenyan Coffee Beans

Kenyan Coffee Beans

$21.99 USD
$25.99 USD $21.99 USD
Sale Sold out

Shop Colipse Kenyan coffee beans for an exceptional African coffee experience. This is a medium-light roast, single-origin specialty coffee from the Othaya region of Nyeri, one of the best growing regions in Kenya. Beans grow at 1,750-1,965 meters above sea level and are sourced by the Fairtrade certified Othaya Farmers Cooperative Society. Farmers hand-harvest only the ripe red cherries, process and hand-sort them, choosing only AB grade based on SCA quality standards. This results in a bright coffee with red currant, cocoa, lime, and stone fruit notes. We roast each batch freshly to order, vacuum-pack in 12-ounce recyclable bags, and ship directly to you within 24 hours, so your coffee arrives within days of being at its best. Buy Kenyan whole bean coffee from Colipse today and get free shipping!

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  • COFFEE PROFILE

    GRIND: Whole Bean

    ROAST LEVEL: Medium-Light

    BODY: Smooth

    ACIDITY: Bright

    FLAVOR NOTES: Red Currant, Cocoa nib, Lime zest

  • COFFEE QUALITY

    BEAN TYPE: Arabica

    VARIETALS: SL28, SL34, Ruiru 11

    GRADE: AB

    ALTITUDE: 1,830 - 1,950 meters above the sea

  • COFFEE ORIGIN

    PRODUCER: Othaya Farmer Cooperative Society

    REGION: Nyeri, Central Kenya

    PROCESS: Washed

    HARVEST MONTHS: May – July

Why Choose Colipse Kenya Whole Bean Coffee?

At Colipse, we have multiple reasons why our Kenyan coffee beans are the right choice.

  • Single Origin: Our Kenyan whole bean coffee is fully traceable, from a first-grade Fairtrade Organic Certified cooperative located between Mt. Kenya and Aberdare Ranges. You know exactly where your coffee comes from.
  • Specialty Grade: Our Kenyan beans are AB grade, the second-best standard for specialty coffee beans grading after AA. This means you get larger, higher-quality beans that offer superior flavor and aroma compared to mass-market coffees.
  • Arabica Beans: We use 100% Arabica beans, SL28, SL34, and Ruiru 11 varietals. These beans produce a refined, smooth cup with fruity and floral notes.
  • Medium-Light Roast: A medium-light roast highlights the bean's natural flavors and allows you to taste its unique origin characteristics. The coffee has bright, lively acidity, often described as "sparkling," with a refreshing, slightly tangy taste.
  • Compatibility: Kenyan beans work with all brewing methods, including espresso machines like Breville and DeLonghi, and bean-to-cup machines such as Jura and Saeco. For non-machine brewing, grind beans with a burr grinder.
  • Always Fresh: At Colipse, we roast and ship your coffee within 24 hours. Freshly roasted beans arrive in 3-5 business days for peak flavor.
  • Free Shipping: We offer free shipping on all orders, no matter how many bags you buy.

Our Commitment to Best Kenyan Coffee Beans

At Colipse, we are committed to delivering the best Kenyan coffee beans straight from the Kenyan farmers themselves. Kenyan coffee farmers face challenges like unpredictable rain and a need for new growers. Our direct trade model selects quality beans and supports Kenyan communities with fair pay, unlike corporate coffee that often exploits the supply chain. Colipse supports Kenyan coffee farmers by offering premium, single-origin coffee that reflects their hard work.

Question About Kenyan Coffee Beans

What makes Colipse Kenyan coffee beans special?

Colipse Kenyan coffee beans are specialty-grade, scoring over 85 on the SCA scale. Handpicked and fully traceable, these beans provide superior freshness and flavor, unlike supermarket coffee.

Are Colipse Kenyan coffee beans organic?

Our Kenyan coffee beans are Fairtrade Organic certified and grown by farmers using organic methods, avoiding synthetic chemicals and relying on natural practices. They lack USDA certification due to high certification fees.

What beans are used in Colipse Kenyan coffee?

Colipse Kenyan coffee uses high-quality Arabica beans, such as SL28, SL34, and Ruiru 11.

What does Colipse Kenyan coffee taste like?

This coffee is vibrant and complex, with bright acidity and red currant, cocoa, lime zest, and stone fruit flavors. It's crisp, with a wine-like, balanced sweet and tart finish.

What is the roast level of Colipse Kenyan coffee beans?

Our Kenyan whole bean coffee is roasted medium-light for bright acidity and fruit flavors.

How fresh are Colipse Kenyan coffee beans?

Each batch of Kenyan whole bean coffee is roasted to order. You receive the freshest possible coffee every time you make a purchase.

Where can I buy Colipse Kenyan coffee beans?

Colipse Kenyan coffee beans are available exclusively on our website.

How fast will my order of Colipse Kenyan coffee beans arrive?

Your coffee will be roasted within 24 hours of placing your order and shipped directly to your door, typically arriving within 3–5 business days.

Do you offer free shipping on Colipse Kenyan coffee beans?

Yes, we provide free shipping on all U.S. orders, with no minimum purchase required.

Do you offer any discounts on Colipse Kenyan coffee beans?

Yes, our Kenyan coffee beans are on sale at a reduced price of $21.99 (originally $25.99).

What payment methods do you accept for Colipse Kenyan coffee beans?

We accept Visa, Mastercard, American Express, Apple Pay, and Google Pay for easy checkout.

Do I need a grinder for Colipse Kenyan coffee beans?

Yes, use a burr grinder if your coffee machine lacks one.

Do you offer Colipse Kenyan coffee in ground form?

Yes, Colipse Kenyan Othaya light roast ground coffee is available in fine, medium, or coarse grinds, suitable for different brewing methods like drip coffee, French press, and pour-over.

How should I store Colipse Kenyan coffee beans?

Store your Kenyan coffee beans in an airtight container in a cool, dry place, away from direct light and moisture. For the best flavor, consume them within a month of opening.

What coffee machines are compatible with Colipse Kenyan coffee beans?

Colipse Kenyan coffee beans work perfectly with espresso machines like Breville, DeLonghi, and Jura, as well as bean-to-cup machines from brands like Philips, Miele, and Saeco. Non-oily beans make for a clean, hassle-free brew!

What are the best recipes to make with Colipse Kenyan coffee beans?

Our Kenyan coffee is ideal for espresso-based drinks like lattes and cappuccinos, but it also shines in pour-over or AeroPress brewing. For a traditional Kenyan experience, brew it as Kahawa Chai (Kenyan spiced coffee with milk) or Kahawa Tungu (Kenyan black coffee).